
Belfast Office:
Safety Courses Ltd
Lincoln Building 27-45
Great Victoria Street
Belfast
BT2 7SL
Email: [email protected]
Dublin Office:
Safety Courses Ltd
Blanchardstown Corporate Park
Ballycoolin Road
Dublin
D15 AKK1
Email: [email protected]
Your Certificate includes your name, company name (if applicable), name of course taken, name of your instructor, date of completion, expiry date and stamps of approval or accreditations by recognised authorities.
Our e-learning courses are 100% online, making it easy for you to get the training that you and your company need, either in your spare time or at work and at any time of day. Bigger orders = better discounts. The courses have no time limit for completion so you can take full advantage of your training.
Large enterprise orders above 500 courses are dealt with on a case-by-case basis. This includes a tailor-made package to suit your needs, with some of the following benefits:
To discuss any of your training requirements and budget in more detail, please contact our friendly sales team on +35314434404
A thorough understanding of health and safety is essential in all workplaces, regardless of job role and industry. This accredited Health and Safety For Employees course ensures that you understand the most common health and safety risks in your workplace and the control measures that are needed to keep you safe.
The course covers the most crucial aspects of health and safety that are present in every workplace, such as manual handling, working at heights, and fire and electrical safety. It also explains the necessary components of workplace welfare, including workplace stress and conflict.
This course has been updated and is legally accurate in line with any guidance changes that have resulted from Brexit legislation - including any revisions to deadlines.
Workers in all workplaces and industries are required to take health and safety training to ensure that they keep themselves, and those they work with, safe.
This course is designed for workers of all abilities and in all environments, including those who work in construction, education, offices, and hospitality. It covers the common health and safety risks that are present in all of these environments.
If you work in a low-risk environment and have never undertaken health and safety training before, then the Basic Health & Safety course provides an induction that may be more suitable for your needs.
If you are a manager or supervisor, then the Health & Safety For Managers course is recommended for your role.
This certified online training is ideal for people working in positions such as, but not limited to:
Working remotely? Our Health & Safety For Home Workers training is specifically designed for remote working in the home.
Module | Description | |
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1 | Introduction to Health and Safety Law | The benefits of health and safety, the main causes of workplace ill-health and accidents, factors that impact on health and safety, the Health and Safety at Work etc. Act 1974, the Management of Health and Safety at Work Regulations 1999 (MHSWR), the Health and Safety Executive, health and safety hazards, and the Reporting of Injuries, Diseases and Dangerous Occurrences Regulations (RIDDOR). |
2 | Risk Assessment | What is a risk assessment?, who should carry out a risk assessment?, identify the hazards, decide who might be harmed and how, evaluate the risks and decide on controls, record your findings, and review and update the risk assessment. |
3 | Workplace Safety | Safe systems of work, slips, trips and falls on the same level, falls from height, housekeeping, electrical safety, and fire safety. |
4 | Workplace Welfare | Welfare facilities, first aid, first aid safety signs, workplace stress, drugs and alcohol, and workplace conflict and violence. |
5 | Manual Handling and Display Screen Equipment | Manual handling, manual handling regulations, further requirements for lifting equipment, reducing manual handling risks, good manual handling techniques, display screen equipment, and workstations. |
6 | Hazardous Substances and Working at Heights | Hazardous substances, the Control of Substances Hazardous to Health Regulations 2002 (COSHH), hazardous substances control measures, training and instruction, safety data sheets (SDSs), hazard labelling and packaging, working at height, working at height control measures, mobile towers, mobile elevating work platforms (MEWPs), marking of working at height equipment, safe use of ladders, and stepladders. |
7 | Noise, Vibration and Vehicle Safety | Noise at work, noise elimination, reduction, and control, hand-arm vibration, Hand-Arm Vibration Syndrome (HAVS) and Carpal Tunnel Syndrome (CTS), employer and employee responsibilities, vehicles, and safe use of vehicles. |
By completing this training, you will:
The online assessment is taken on completion of the training material. You will be asked 20 multiple choice questions with a pass mark of 80%. The answers are marked automatically so that you’ll instantly know whether you passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
Asbestos is an extremely hazardous substance that causes serious ill-health to anyone who disturbs or damages it. For this reason, all workers who may come across asbestos or asbestos-containing materials (ACMs) must be trained so that they can work safely. This includes work with potential ACMs, accidental discovery of asbestos, and accidental damage to asbestos and ACMs.
This IATP accredited Asbestos Awareness (Category A) course provides a comprehensive introduction to the dangers of working with asbestos. By taking our training you will be complying with the Control of Asbestos Regulations 2012. You will understand what asbestos is and where you may encounter it, the dangers associated with asbestos exposure, and what to do if you discover asbestos. This knowledge will help you or your team to stay safe around asbestos.
This course has been updated and is legally accurate in line with any guidance changes that have resulted from Brexit legislation - including any revisions to deadlines.
Our accredited Asbestos Awareness (Category A) course is designed for anybody who works with, or near, asbestos at work. This includes the following job roles:
Please note that as this is a Category A Asbestos Course, the information in this course is an awareness level of training. It does not allow you to work with asbestos or conduct asbestos removal. Such work requires practical training additional to this course.
Module | Description | |
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1 | Introduction | In the first module of this course, we will provide you with a comprehensive introduction to asbestos awareness. We will explain what asbestos is, how you may disturb it during your work and the risks to your health from asbestos exposure. |
2 | The Control of Asbestos Regulations |
This second module explains the main requirements of the Control of Asbestos Regulations 2012 (the CAR 2012) and how they apply to dutyholders. |
3 | Health Risks and Personal Factors |
In the third module, we will explain the health complications that arise after exposure to asbestos. You will learn about asbestos-related diseases, Workplace Exposure Limits and your requirements for respiratory protective equipment. |
4 | Discovery of Asbestos or Accidental Disturbance of ACMs |
In the final module, we will examine the dangers of disturbing asbestos. You will learn what to do if you discover asbestos unexpectedly, if you accidentally disturb Asbestos Containing Materials and the emergency procedures that you must follow. |
By completing this training, you will understand:
After completing the four modules, you will be invited to take the course assessment. This is made up of 20 questions and will test the knowledge you have gained from your training. The questions are multiple choice and are marked automatically, so you will instantly know whether you have passed. The pass mark for the assessment is 80% and you can take it as many times as you need to with no extra charge.
This online Workplace First Aid course is essential for everyone in every workplace and every home; you never know when you may need to use first aid skills and have the confidence to act in a potentially life-threatening situation.
Using high quality videos alongside written guidance, this online course will provide you with all the information needed to be able to recognise emergency situations, treat conditions and reactions and ensure that you can take appropriate action at the time of an incident. You will also learn how to safely administer first aid during the COVID-19 pandemic and the additional measures that are necessary, including personal protective equipment (PPE) and thorough cleaning.
Note that this online training course gives you sufficient awareness of first aid, but it does not replace competency-based, practical training. Always seek medical advice in case of emergency.
This course is suitable for people and businesses who wish to learn new first aid skills or refresh their existing first aid skills. No previous qualifications are needed to take this course as all the basic first aid techniques are covered throughout the training.
This course is best suited to low hazard workplaces (such as offices, shops and restaurants) where a qualified first aider is not required according to the first aid needs assessment. It's considered best practice for all employees to be provided with first aid knowledge, particularly those who are in charge of first aid arrangements, and this course satisfies that requirement.
Always refer to your workplace's first aid needs assessment to determine whether you require practical training alongside this online course.
Module | Description | |
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1 | Introduction to Workplace First Aid |
What is first aid?, first aid during COVID-19, key annual statistics, the Health and Safety (First-Aid) Regulations 1981, medical assistance, first aid kit, the importance of infection prevention, hand hygiene, handwashing procedure, personal protective equipment (PPE), cleaning after delivering first aid, waste disposal after giving first aid, recordkeeping, and the Reporting of Injuries, Diseases and Dangerous Occurrences Regulations 2013 (RIDDOR). |
2 | The Primary and Secondary Surveys |
The primary survey (DRABC), step 1 - danger, step 2 - response, step 3 - airway, step 4 - breathing, step 5 - circulation, primary survey example scenario, the secondary survey, and full body examination. |
3 | The Recovery Position and Cardiopulmonary Resuscitation (CPR) |
Unconscious casualties, the recovery position for adults and children, the recovery position for infants, the jaw thrust technique, cardiac arrest, administering CPR, administering hands-only CPR to adults, administering CPR with rescue breaths to adults, administering CPR to children, administering CPR to infants, further considerations for CPR, and defibrillators (AEDs). |
4 | Treating Injuries: Part One | Choking, wounds and bleeding, applying a bandage, shock, burns and scalds, electrical burns, and chemical burns. |
5 | Treating Injuries: Part Two | Eye injuries, head injuries, fractures, sprains and strains, dislocations, making an arm sling, and spinal injuries. |
6 | Illnesses and Health Conditions | Heart attacks, angina attacks, strokes, epilepsy, asthma, allergic reactions and anaphylaxis, diabetes, hyperventilation, nosebleeds, poisoning, and drowning. |
Upon completion of this training, you will understand:
The online assessment is taken on completion of the training material. You will be asked 30 multiple choice questions with a pass mark of 80%. The answers are marked automatically so you will instantly know whether you have passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
This Fire Extinguisher Training course teaches you about the various types of fire extinguishers that may be present in your workplace and how to use them effectively and safely.
You'll learn about the hierarchy of fire prevention, about how fires start, and about the various classes of fires, which each require certain types of fire extinguishers to fight. Furthermore, you'll learn about the importance of assessing the situation to determine whether it’s safe for you to attempt to fight a fire, and you'll learn about the techniques for effectively and safely using each type of fire extinguisher and other fire fighting equipment, demonstrated through a range of illustrations and videos.
This course has been updated and is legally accurate in line with any guidance changes that have resulted from Brexit legislation - including any revisions to deadlines.
This course is aimed at those who are nominated by their employers to use fire extinguishers and fire fighting equipment. This includes anyone identified in the fire risk assessment, such as fire wardens, managers, supervisors, and other employees who may have been nominated to fight small, controllable fires.
It can be taken as an introductory course to using fire extinguishers before undergoing practical training, as well as periodic refresher training after receiving practical instruction. Practical training is typically refreshed every 3 years, so this course can serve as a comprehensive refresher in between. It'll solidify the learner's knowledge and build on their confidence to use extinguishers safely in an emergency.
Looking to appoint a designated fire warden or become one yourself? Our Fire Warden Training course provides learners with the necessary knowledge to fulfil this role.
Module | Description | |
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1 | Types of Fires and Extinguishers |
Why is fire extinguisher training important, the hierarchy of fire protection, the fire triangle, classes of fire, types of extinguishers, water extinguishers, powder extinguishers, foam extinguishers, carbon dioxide extinguishers, wet chemical extinguishers, and how many extinguishers should workplaces have and what types? |
2 | Understanding When to Fight Fires |
Who may use fire extinguishers in a workplace, what should you do before fighting a fire, determining if it's safe to use an extinguisher, when should you fight fire with a fire blanket, and using fire buckets and sand. |
3 | Using Fire Extinguishers Safely |
Selecting an extinguisher, the PASS technique, basic steps for using an extinguisher, how to use water extinguishers, how to use ABC powder extinguishers, how to use M28 and L2 powder extinguishers, how to use foam extinguishers, how to use carbon dioxide extinguishers, how to use wet chemical extinguishers, how to use a fire blanket, and what to do if you can't put out a fire. |
By the end of this course, you will be familiar with:
The online assessment is taken on completion of the training material. You will be asked 20 multiple choice questions with a pass mark of 80%. The answers are marked automatically so that you’ll instantly know whether you passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
By law, all food businesses – including catering, retail and manufacturing – must have an effective food safety management system in place. This Level 2 HACCP for Catering and Retail course will introduce learners to the Hazard Analysis and Critical Control Points management system and help you to understand how to comply with the law, how to work safely and efficiently and what each crucial step of the HACCP implementation process entails. This course has been written specifically for those who work in a catering or food retail environment.
By the end of the course learners will have a thorough understanding of why HACCP is important, knowledge of the importance of having effective prerequisites in place, how the 7 HACCP principles can be implemented and what can be done to identify food safety hazards and to ensure the food handled in their business remains safe for the consumer.
If you work in food manufacturing then our specifically designed Level 2 HACCP for Manufacturing course will be more suitable.
This Level 2 HACCP for Catering and Retail course is suitable for employees at all levels within a food business. This includes full-time, part-time and temporary workers. The course aims to provide a comprehensive introduction to HACCP and teaches learners about what they can do to help their business implement the system and comply with the law.
It’s recommended that learners who have not previously taken a Level 2 Food Safety and Hygiene course do so alongside this Level 2 HACCP training.
If you’re a manager or a supervisor of a food business then you should take our Level 3 HACCP course.
This certified online training is ideal for people working in positions such as, but not limited to:
If you work in food manufacturing then our specifically designed Level 2 HACCP for Manufacturing course will be more suitable.
The European Regulation (EC) No 852/2004 on the Hygiene of Foodstuffs requires food businesses in the EU to implement a food safety management system based on the Codex HACCP principles.
By providing effective training, employers can help to ensure that everyone in the workplace is competent to carry out their work safely. Managers, supervisors and other members of staff should be able to recognise the hazards posed by their work, be able to take action to reduce or eliminate the risks and understand how to follow procedures.
Regardless of the UK's membership of the EU, the internationally recognised HACCP principles remain just as relevant and are vital to ensuring the highest safety standards in the food sector.
Module | Description | |
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1 | Introduction to HACCP | What is HACCP?, what is Safer Food, Better Business (SFBB)?, key terms, legislation, benefits of HACCP, enforcing the law. |
2 | Microbial Hazards | Microbial hazards, pathogenic bacteria, spoilage bacteria, high and low-risk foods, food preservation, viral contamination. |
3 | Food Safety Hazards | How contamination applies to HACCP, physical contamination, chemical contamination, allergenic contamination, cross-contamination, fraud and tampering. |
4 | Prerequisite Programmes | Why prerequisites are required, examples of prerequisites, assessing prerequisites, analysing gaps in prerequisites. |
5 | Creating a HACCP System | The basics of HACCP, create a HACCP team, describe the products and ingredients, identify the uses and consumers of the products, construct a flow diagram, confirm the flow diagram. |
6 | The 7 Principles: Hazard Analysis and Control Measures |
The seven principles of HACCP, hazard analysis, determine critical control points, the codex decision tree, establish critical limits. |
7 | The 7 Principles: Monitoring and Verification | Monitor critical control points, establish corrective actions, establish verification procedures, reviewing the HACCP plan, record-keeping. |
By the end of this course learners will:
The online assessment is taken on completion of the training material. You will be asked 30 multiple choice questions with a pass mark of 80%. The answers are marked automatically so you will instantly know whether you have passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
Nearly half of all accidents resulting from abrasive wheels happen due to unsafe working practices and operator errors. If you work with abrasive wheels then following strict health and safety practices is paramount to protect both yourself and others from harm.
This Abrasive Wheels course will provide you with an introduction to working safely with abrasive wheels so that you can understand the risks and know which control measures are needed to prevent injury and ill-health.
Who Should Take This Course?
This course is suitable for anyone who uses abrasive wheels in their work activities. The course is particularly relevant for those who use bench grinders, pedestal grinders and angle grinders. Although the training doesn't cover the use of specialist grinding machines, the health and safety information throughout the course is still applicable. This course has been written at an introductory level and no pre-requisite training is required. Experience of using abrasive wheels would be advantageous.
This certified online training is ideal for people working in positions such as, but not limited to:
Engineer
Builder / Floor Layer / Bricklayer
Electrician
Carpenter / Joiner / Fitter
Site / Project Manager
Welder
Module | Description | |
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1 | Introduction to Abrasive Wheels |
Types of abrasive wheels, dangers of abrasive wheels, abrasive wheels and the law, manufacturers responsibilities, employer responsibilities, employee responsibilities, HSE guidance. |
2 | Risk Assessment |
What is a risk assessment?, who should carry out a risk assessment?, Step One: Identifying hazards, Step Two: Decide who might be harmed and how, Step Three: Evaluate the risks, Step Four: Record the findings, and Step Five: Review and update. |
3 | Safe Practices for Abrasive Wheels |
The hierarchy of control, wheel speed, wheel handling and storage, wheel mounting, mechanical guards and work rests, safe working practices, inspections and checks and safely dressing abrasive wheels. |
4 | Further Abrasive Wheel Hazards and Controls |
Prevention of eye and face injuries, harmful dusts, vibration control, noise reduction and control, fire risks, electrical safety, hand-held grinding and cutting-off tools, training, communication and monitoring, Reporting of Injuries, Diseases and Dangerous Occurrences Regulations 2013 (RIDDOR), first aid and emergency procedures. |
The online assessment is taken on completion of the training material. You will be asked 20 multiple choice questions with a pass mark of 80%. The answers are marked automatically so you will instantly know whether you have passed. If you don't pass don't worry! You can take the test as many times as you need with no extra charge.
This Office Safety course provides learners with an introduction to the common safety hazards that can be found in an office environment.
The course explains how to identify health and safety risks and details what office workers can do to prevent their work tasks and behaviours from causing harm.
All low-risk workplaces, including offices, contain health and safety hazards that need to be carefully controlled.
As an employee, it's important to have an awareness of the risks so that dangers can be identified and action can be taken to prevent injury or ill-health.
This Office Health and Safety course is suitable for anyone who works in an office workplace, including managers, supervisors, full-time and part-time employees. The course is designed at an introductory level and so no pre-requisite training or knowledge is required.
Employers have a legal responsibility to ensure that their workers are trained in health and safety matters and this course will help you to comply with that responsibility. This requirement applies to employees of all levels, including part-timers and work experience staff.
MODULE | DESCRIPTION | |
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1 | Introduction to Office Health and Safety | Including statistics, benefits of health and safety, health and safety law, employer and employee responsibilities and types of office hazards. |
2 | Slips, Trips and Falls, Electrical Safety and Fire Safety | Including slips, trips and falls, electrical safety and fire safety. |
3 | Manual Handling, Hazardous Substances and Display Screen Equipment | Including manual handling, hazardous substances and display screen equipment. |
4 | Stress, Welfare Provisions and First Aid | Including work-related stress, mental health, noise, lighting and heating, workplace first aid and recording accidents. |
By the end of this course, learners will:
The online assessment is taken on completion of the training material. You will be asked 15 multiple choice questions with a pass mark of 80%. The answers are marked automatically so that you’ll instantly know whether you passed. If you don't pass don't worry! You can take the test as many times as required with no extra charge.
This course is designed to help employers and employees develop a strong understanding of safe manual handling principles and practices.
Participants will gain the knowledge needed to identify risks related to manual handling, conduct effective risk assessments, and implement control measures to minimize these risks. By completing this training, organisations can ensure compliance with workplace safety standards and foster a safer working environment.
Developed in Line with the Manual Handling Operations Regulations 1992 (MHOR) This course offers practical guidance on implementing safe and efficient manual handling practices. It includes engaging content such as videos, diagrams, and downloadable materials, providing valuable tools for promoting workplace safety and reducing the risk of injury.
Who is this Manual Handling Course For? This course is designed for employees at all levels who are involved in manual handling tasks. It covers the safe practices for lifting, lowering, pushing, pulling, carrying, maneuvering, steadying, or transporting loads using hand or bodily force.
MODULE | DESCRIPTION | |
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2 | Manual Handling Injuries | Categories of injuries: acute injuries and musculoskeletal disorders. |
3 | Risk Assessments for Safe Manual Handling | Risk Assessment: A process to identify and assess potential hazards in the workplace. Who Should Conduct It?: Qualified individuals familiar with the work environment, such as employers or safety officers. Identifying Hazards: Recognize anything that might cause harm. TILE: Task, Individual, Load, and Environment—used to assess manual handling risks. Risk Factors: Conditions that increase harm potential, like task type and work environment. Who’s at Risk?: Identify people exposed to hazards and possible harm. High-Risk Jobs: Roles with physical tasks or exposure to hazards, like construction and healthcare. Evaluating Risks: Assess the likelihood and severity of hazards. Recording Findings: Document key hazards and control measures. Reviewing & Updating: Regularly update assessments to stay relevant. Assessment Results: Outline hazards and actions needed for safer work. |
4 | Avoiding and Controlling the Risks | Responsibilities of Employers Eliminating Manual Handling Mitigating Risks Collaborative Lifting Precautions for Machinery and Automation Protective Gear for Employees TILE Approach |
5 | Safe Manual Handling Techniques | Lifting and lowering techniques, safe weights for lifting and lowering, carrying, risk assessments and HSE tools, pushing and pulling, and team handling. |
Upon completion of this course, you will:
At the end of the training, you’ll complete a short online assessment consisting of 10 multiple-choice questions. To successfully pass, you’ll need to achieve a minimum score of 90%. Your results are graded instantly, so you’ll know your score right away. Don’t worry if you don’t pass on the first attempt—you can retake the test as many times as needed at no extra cost.
Risk assessments are a legal requirement for all workplaces under the *Safety, Health and Welfare at Work Act 2005*. This course provides a step-by-step guide on how to identify hazards, evaluate risks, and implement control measures to create a safer workplace. Learners will gain the knowledge and confidence needed to conduct effective risk assessments that comply with Irish workplace safety laws.
MODULE | DESCRIPTION |
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1 | Introduction to Risk Assessment |
2 | Legal Responsibilities in Ireland |
3 | Carrying Out Effective Risk Assessments |
4 | Understanding the Hierarchy of Control |
5 | Regularly Reviewing Risk Assessments |
After completing the training, you will take an online assessment consisting of 15 multiple-choice questions with a required pass mark of 80%.
Your results are graded instantly, and if you do not pass on the first attempt, you can retake the test as many times as needed at no extra cost.
Confined spaces present serious risks, and failure to follow proper safety procedures can lead to fatal consequences. This course is designed to raise awareness of confined space hazards, Irish legal requirements, and safe work practices. It covers risk assessments, emergency procedures, and control measures to ensure compliance with Irish health and safety legislation.
MODULE | DESCRIPTION |
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1 | Introduction to Safe Planning and Working in Confined Spaces |
2 | Legal Requirements for Confined Spaces in Ireland |
3 | Risk Assessment for Confined Spaces |
4 | Control Measures: Part One |
5 | Control Measures: Part Two |
6 | Emergency Procedures and Rescue Arrangements |
After completing the course, you will take an online assessment consisting of 20 multiple-choice questions with a pass mark of 80%.
Your results are marked instantly, and if you do not pass on the first attempt, you can retake the test as many times as needed at no extra cost.
Warehouses are high-risk environments, and employers and workers must take steps to ensure a safe workplace. This course provides essential training on warehouse safety risks, legal responsibilities under Irish law, and best practices for reducing hazards. It covers risk assessments, manual handling, vehicle safety, storage protocols, and fire prevention measures to help workers and employers maintain a safe working environment.
MODULE | DESCRIPTION |
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1 | Introduction to Warehouse Health and Safety |
2 | Health Hazards and Safety Controls |
3 | Slips, Trips, Falls, Electrical Safety & Fire Prevention |
4 | Manual Handling, Mechanical Aids & Working at Height |
5 | Warehouse Vehicle Safety & Traffic Management |
6 | Storage Safety & Handling Procedures |
Upon completing the course, you will take an online assessment consisting of 15 multiple-choice questions with a required pass mark of 80%.
Your results are graded instantly, and if you do not pass on the first attempt, you can retake the test as many times as necessary at no additional cost.
With remote working becoming the norm, it’s essential that home-based employees understand health and safety best practices. This course provides an overview of key safety considerations for remote workers, including ergonomic workstation setup, manual handling, fire and electrical safety, mental well-being, and employer responsibilities under Irish law.
MODULE | DESCRIPTION |
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1 | Introduction to Remote Work Health & Safety |
2 | Creating a Safe Work Environment |
3 | Display Screen Equipment (DSE), Manual Handling & Hazardous Substances |
4 | Electrical Safety, Fire Prevention & First Aid Requirements |
5 | Well-being & Compliance Monitoring |
Upon completing the training, you will take an online assessment consisting of 15 multiple-choice questions with a pass mark of 80%.
Your results are graded instantly, and if you don’t pass the first time, you can retake the test as many times as needed at no extra cost.
Please read this information before purchasing this course! To obtain a full certificate, you must also pass the practical section. Please understand, this requirement is in place for your safety and could be crucial in potentially saving your life. After you complete the theory part of this course and pass the theory test, you will have to upload a video of yourself correctly wearing your harness. At your convenience, please wear your harness, record this brief video, and upload it to our website. This will take just a minute. Usually, your employer would give you a harness. If not, you can use yours or borrow one. Make sure you show how to wear it right! |
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After completing the training material, participants will take an online quiz featuring 20 multiple-choice questions. A score of at least 90% is needed to pass. Don’t worry if you don’t succeed on your first try—there’s no limit to how many times you can retake the test, and there are no extra fees for additional attempts. |
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Please read this information before purchasing this course! To obtain a full certificate, you must complete all course modules and pass the final assessment. This requirement ensures your safety and compliance with legal standards. After completing the course material and passing the assessment, you will receive a digital certificate. Ensure you have a suitable home workstation that meets health and safety requirements. If in doubt, consult your employer or a health and safety professional. |
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Understanding the Importance of Health and Safety for Home Workers
With the rise of remote working, it's essential to ensure that home-based work environments are safe and compliant with health and safety regulations. This course provides the knowledge needed to identify and manage potential hazards in a home setting, ensuring both safety and legal compliance.
About the Health & Safety: Working from Home Course
This online course is designed to help both employers and employees understand their responsibilities under Irish health and safety legislation when working from home. Participants will learn to identify common hazards, implement effective control measures, and maintain a safe working environment. The course also covers aspects of mental well-being and effective communication to support remote workers.
Who Should Enroll in This Training?
This course is suitable for anyone working from home, whether on a full-time, part-time, or occasional basis. Employers have a legal obligation to ensure that remote workers are provided with adequate training to maintain a safe working environment, as outlined in the Safety, Health and Welfare at Work Act 2005 :contentReference[oaicite:1]{index=1}.
Aims of the Health & Safety: Working from Home Training
By the end of this course, learners will be able to:
After completing the training material, participants will take an online quiz featuring multiple-choice questions. A score of at least 90% is needed to pass. Don’t worry if you don’t succeed on your first try—there’s no limit to how many times you can retake the test, and there are no extra fees for additional attempts. |
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This Fire Safety Training course teaches you about the various types of fire extinguishers and the techniques for using them. It explains how to assess the situation if a fire starts, such as determining the class of fire and deciding whether you should or shouldn’t fight it.
It also contains infographics and videos to illustrate how different extinguishers look and operate, as well as practical exercises throughout to test your knowledge of techniques. On completion of the course, you will feel confident to use extinguishers or a fire blanket safely and effectively during an emergency.
Who Should Take This Course?
This course is designed for the designated fire wardens or marshals in a workplace. While it is not a replacement for practical training in how to use fire extinguishers (which all fire wardens / marshals must receive), our course can be taken as an introduction to using fire extinguishers before you undergo practical training, as well as a refresher after receiving practical instruction.
Practical fire extinguisher training is typically refreshed every 3 years, so this course can act as a useful reminder in between your practical sessions. It'll solidify your knowledge and give you the confidence to use an extinguisher safely in an emergency.
Aims of the Training
By the end of this course, you will understand:
The online assessment is taken on completion of the training material. You will be asked 20 multiple choice questions with a pass mark of 90%. If you don't pass don't worry! You can take the test as many times as you need with no extra charge. |
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